Cabernet Sauvignon White Port is a unique wine, produced by Massandra up to 1951. At present it is part of the collection. The port was made of the Red Cabernet Sauvignon grape variety that grew in the vicinity of the settlements of Simeiz, Massandra, Ai-Danil and the town of Alupka according to white wine making technique.

   Indeed the noble grape variety made the wine outstanding and stunning. Honey amber colour. Unique compound bouquet with tinges of subtropical fruits and light hint of almond. Soft, fine, oily, well-balanced palate with great fabulous length.

   It is impossible to savor this wine without reverence.