Kagor Partenit is a special dessert red grape wine. It is produced only by the wineries of Massandra Amalgamation from Bastardo Magarachsky, Cabernet Sauvignon and Saperavi grape varieties. The wine is made by heating and infusion of crushed grape before fermentation.

  The resultant wine has sugar level of 16 %, alcohol  16 %. The wine has intensive dark ruby colour and peculiar for this wine flavor of cream and black currant, velvety taste with pleasant mild viscosity. 

  Kagor is used for medical treatment . In combination with honey and aloe it is a tonic. It is also used to remove radio nucleons from the human organism.